“Cooked PD shrimp” refers to shrimp that have undergone a cooking process and are now ready to be enjoyed. The term “PD” stands for “Peeled and Deveined,” indicating that the shrimp have been cooked after having their shells removed and their digestive veins carefully extracted. This preparation not only saves time in the kitchen but also ensures a clean and convenient dining experience. The cooking process enhances the shrimp’s natural flavors and tenderizes the meat, making them a delicious and versatile ingredient for various dishes. Cooked PD shrimp can be used in stir-fries, curries, pasta recipes, or as a delightful addition to salads and seafood platters, providing a flavorful and hassle-free culinary option.